The Wythe

Williamsburg in Brooklyn continues to outdo itself with new restaurant, bar and hotel openings attracting locals and visitors alike. The Wythe was one of the first boutique hotels to open in the area back in 2012 and remains one of the best, with a stellar art curation that supports local talent. Its other calling card is the ground floor French restaurant, which pairs exceptionally gorgeous interiors with an even more decadent menu courtesy of chefs Jake Leiber and Aidan O’Neal. Reserve a table to get ahead of the snaking queues that wait outside for busy Sunday brunch. The Wythe’s high-ceilinged rooms with exposed brick and sweeping panoramic vistas of the Manhattan skyline will have friends at home salivating over your selfies (if not the food).\nwythehotel.com